Standard for ventilation control and fire protection of commercial cooking operations nfpa 96 provides preventive and operative fire safety requirements intended to reduce the potential fire hazard of both public and private commercial cooking operations. Nfpa 96 standard for ventilation control and fire protection of commercial cooking operations 2004 edition reference 2123 431 tia 04 2 nfpa 96 sc 05 1 14 log 801 pursuant to section 5 of the nfpa regulations governing committee projects the national fire protection association has issued the following tentative interim. Nfpar 96 standard for ventilation control and fire protection of commercial cooking operations 2017 edition reference 1053 1114 tia 17 1 sc 17 8 22 tia log 1257 pursuant to section 5 of the nfpa regulations governing the development of nfpa standards the national fire. Nfpa962014 standard for ventilation control and fire protection of commercial cooking operations 2014 edition. Text from nfpa 96 2017 edition nfpa 96 is a set of codes and standards for ventilation control and fire protection of commercial cooking operations by the national fire protection association these are the standards that fire marshals follow and commercial cooking operations are required to adhere to the scope of nfpa 96 states